Imperial Commercial Cooking Equipment IFS40 Deep Fryer

The Imperial Fryer has more BTU's in it's tube-fired heating system than any fryer in its price range. It provides a large heat transfer area that rapidly heats oil to the desired temperature and has a faster recovery than an open pot fryer. The three tube hearing system heats the oil quickly resulting in less absorption and a better tasting product. It also reduces scorching for longer oil life. The large "cool zone" captures food particles keeping them from carbonizing in the fry zone. This feature reduces flavor transfer and prolongs oil life.